ST. JOHN’S, Newfoundland & Labrador, Canada
Workshop: Writing about Beer & Spirits
Overview: Like food, the local brew is a central part of many travel experiences. In this four-hour workshop, participants will learn how to pay more attention to what they drink while they’re traveling, as well as how to discover the backstory of how these spirits are produced, and how to craft all this information in an engaging narrative.
Course size: This course is limited to 4 participants.
Prerequisites: None
Facilitators: Candice Walsh
Upcoming dates: Please email Julie at julie@matadornetwork.com for upcoming dates.
Cost: $160 US
About the Instructor
Candice Walsh
Candice is a MatadorU alumna turned Matador Network associate editor. She completed a BA in English with a diploma in Professional Writing from Memorial University of Newfoundland. She writes for AOL Canada, Westjet’s up! magazine, NileGuide, and blogs at CandiceDoestheWorld.com. Besides having a large, loyal Twitter and Facebook following, she’s honest and likes her beers and spirits.
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